Harvest For Healthy Kids

Harvest for Healthy Kids_logo

A Farm to Preschool Curriculum

Recipes Will Be Available for Download Soon!




Sign up here for all the great resources, news, events and connections in our Harvest for Healthy Kids updates!


Activity Kits

Harvest for Healthy Kids gives you everything you need to inspire children with fresh food grown close to home.
Download our free activity kits developed by teachers and childcare providers and join us in helping a new generation thrive.
HHK Banner

    Each Kit Includes:

  • Activity Plans
  • Picture Cards
  • Teacher Bites Newsletter
  • Family Newsletter
  • Recipes

Beets

Download PDF

Asparagus

Download PDF


Winter Squash

Download PDF


Sweet Potatoes and Potatoes

Download PDF

Cabbage

Download PDF


Berries

Download PDF


Winter Root Vegetables

Download PDF


Carrots

Download PDF

Beans

Download PDF


Apples

Download PDF


Cauliflower

Download PDF


Tomatoes

Download PDF


Melon

Download PDF

Research

Harvest for Healthy Kids helps children develop healthy eating habits. The program connects young children with fresh food grown close to home through activity kits that teach science, math and literacy. Each kit is developed and tested by teachers and childcare providers, and includes hands-on activities with different fruits and vegetables, colorful picture cards, newsletters for families and background information for adults. All Harvest for Healthy Kids activities are aligned with early learning standards and have been rigorously evaluated.
Farm-to-Preschool Implementation Factors in Head Start Classrooms poster

Download Here

Acknowledgements

Harvest for Healthy Kids (HHK) began as a collaboration between Portland State University and Mt. Hood Community College Head Start and Early Head Start. The project would not have been possible without the early insights, dedication, and heavy lifting contributed by the following individuals: Betty Izumi, PhD, Pam Greenough Corrie, MS, Jennifer Hallman, BA, Dawn Barberis, EdD, Amanda Peden, Brie Stott, Bill Ries, Sandy Nimz, and Angela Capello.
Harvest for Healthy Kids has also benefited, and continues to benefit, from the guidance and support of many individuals and the following organizations:

Mt. Hood Community College Head Start and Early Head Start, Portland State University, Food Services of America, Oregon Health & Sciences University, Child Care Resource and Referral of Multnomah County, Ecotrust, and Dancing Roots Farm. Thank you.

HHK is currently managed and maintained by a passionate group of individuals at Mt. Hood Community College Head & Early Start Program.

Sign up for our newsletters to keep in the know of what’s happening in the world of Harvest for Healthy Kids!

Subscribe Now